Fancy a Bit of Fudge at The Whisky Lounge Newcastle 10th March?

Hello folks,

iheartwhisky is going to be at the Whisky Lounge Festival at Newcastle on the 10th March, so I will be taking some pre-orders so please use this order form and you can pick it up from me while you are there…

The fudge that I will have with me will be smoky, sherried & sweet:

Talisker – £5.50 per 200g box

Glen Moray – £5.50 per 200g box

Something Sherried from “Under the Table” – £5.50 per 200g box

Look for the sign and make sure you come by and say hello when you collect it, and stay for a wee dram too 🙂

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Important Information

INGREDIENTS: Golden Caster Sugar, Sweetened Condensed Milk (Whole Milk and Sugar), Butter (from Milk and Salt) Whisky

For Allergens see ingredients in bold

The freshly made fudge has a shelf life of 3 weeks… but believe me it won’t take that long before I hear you say “nom nom…it’s all gone!!”….

Remember no postage because you can come and collect it from me on the day!

 

Say it with Something Sweet on Valentine’s Day

Valentine’s Day is coming…

This is a chance to show you care, say “I love you”, or just to share a little something sweet with someone special. What better way to show you care than gifting them some delicious whisky fudge that comes in a lovely box with hearts all over it?

As I have rather a soft spot for the GlenDronach distillery and some of you have a fondness for something a little smokey I will be making the following whisky fudge:

GlenDronach Cask Strength – Batch 5

Caol Ila – 12 Year Old

Fudge will be posted out on Friday 9th February, and please remember I can only sell in the UK amd EU.


Important Information

INGREDIENTS: Golden Caster Sugar, Sweetened Condensed Milk (Whole Milk and Sugar), Butter (from Milk and Salt) Whisky

For Allergens see ingredients in bold

The freshly made fudge has a shelf life of 3 weeks… but believe me it won’t take that long before I hear you say “nom nom…it’s all gone!!”….

Boxes are £5.50 per 200g box, plus p+p (normally £3.90 up to two boxes…I will let you know the cost directly should you order more.)

Order Form: https://goo.gl/forms/9u8OkoHkNZAyAKZH3

Flipping Heck it’s Fudge Time!!

Hello!

Happy New Year…

I think its time to get fudging for 2018, I will be making fudge on Sunday 21st January, so if you would like some in time for Burns Night (I will post it Monday 22nd), you know what to do… any new customers, please note I can only sell in the UK and EU and please make allowances for postage should you live overseas.

The whiskies will be:

Aberlour A’bunadh – Batch 61

GlenDronach Cask Strength – Batch 5

Caol Ila – 12 Year Old


Important Information

INGREDIENTS: Golden Caster Sugar, Sweetened Condensed Milk (Whole Milk and Sugar), Butter (from Milk and Salt) Whisky

For Allergens see ingredients in bold

The freshly made fudge has a shelf life of 3 weeks… but believe me it won’t take that long before I hear you say “nom nom…it’s all gone!!”….

Boxes are £5.50 per 200g box, plus p+p (normally £3.90 up to two boxes…I will let you know the cost directly should you order more.)

Order Form: https://goo.gl/forms/9u8OkoHkNZAyAKZH3

 

Fudge Me

Fudge friends…

Please keep an eye out on upcoming posts if you’d like to order some fudge from me.

I’ll be including a Google form which will make things a lot easier for you. All details will be on the form, so all you’ll need to do is choose and pay.

Sarah

Anyone for Fudge?

I will be making my next order of fresh fudge on Friday, 14th July and will post them out in the afternoon. So if the Royal Mail behave themselves, you’ll have it on Saturday.

I’ll be rotating some of the whiskies I use on a fortnightly basis as I will be making fudge every second Thursday / Friday (except holiday time.)

Whisky choices will be:

Caol Ila – Moch

Tomatin – 12 year old 

Glen Moray Elgin Classic – Sherry Cask Finish

Costs are £5.00 per 200g box, plus p+p

Important Information

INGREDIENTS: Golden Caster Sugar, Sweetened Condensed Milk (Whole Milk and Sugar), Butter (from Milk and Salt) Whisky

For Allergens see ingredients in bold

———–

Fudge will be sold in ballotin boxes and packed and sent via Royal Mail.

The fudge should be kept at an ambient temperature (or an airtight box.)

Interested? DM me on Twitter or email me sarah@iheartwhisky.co.uk

Thanks, Sarah 🙂

 

Anyone for Fudge?

I will be making my next order of fresh fudge on Friday, 19th May and will post them out in the afternoon. So if the Royal Mail behave themselves, you’ll have it on Saturday.

I’ll be rotating some of the whiskies I use on a fortnightly basis as I will be making fudge every second Thursday (except holiday time.)

Whisky choices will be:

Caol Ila 12 year old

Glen Moray Elgin Classic – Sherry Cask Finish

Costs are £5.00 per 200g box, plus p+p (first two boxes @ £3.40)

Important Information

INGREDIENTS: Golden Caster Sugar, Sweetened Condensed Milk (Whole Milk and Sugar), Butter (from Milk and Salt) Whisky

For Allergens see ingredients in bold

———–

Fudge will be sold in ballotin boxes and packed and sent via Royal Mail.

The fudge should be kept at an ambient temperature.

Interested? DM me on Twitter or email me sarah@iheartwhisky.co.uk

Thanks, Sarah 🙂

 

Fancy a Bit?

Yes, do you fancy a bit of fudge?

I will be making my next order of fresh fudge this Thursday, 4th May and will post them out on the Friday morning. So if the Royal Mail behave themselves, you’ll have it on the Saturday.

I’ll be rotating some of the whiskies I use on a fortnightly basis as I will be making fudge every second Thursday (except holiday time.)

Whiskies this week will be:

Caol Ila – Moch

GlenDronach – Cask Strength – Batch 6

Jura – Turas Mara 

Costs are £5.00 per 200g box, plus p+p

Important Information

INGREDIENTS: Golden Caster Sugar, Sweetened Condensed Milk (Whole Milk and Sugar), Butter (from Milk and Salt) Whisky

For Allergens see ingredients in bold

———–

Fudge will be sold in ballotin boxes and packed and sent via Royal Mail.

The fudge should be kept at an ambient temperature.

Interested? DM me on Twitter or email me sarah@iheartwhisky.co.uk

Thanks, Sarah 🙂